
Aigo-meshi (Aigo Rice Bowl)
¥2,000(tax incl.)
The signature dish of Japan's first Aigo specialty restaurant. Koyano Aigo sashimi tossed with our special dashi soy sauce and egg, then poured over rice.

¥2,000(tax incl.)
The signature dish of Japan's first Aigo specialty restaurant. Koyano Aigo sashimi tossed with our special dashi soy sauce and egg, then poured over rice.

¥2,200(tax incl.)
Our signature Aigo-meshi together with Uwajima Tai-meshi, Ehime's local sea bream rice — a set to enjoy both at once.

¥2,800(tax incl.)
Our signature Aigo-meshi and Uwajima Tai-meshi, plus simmered Aigo and Aigo mizaku — a full Aigo course.

¥800(tax incl.)
Udon and inari sushi, both favorites with children. A gentle flavor that is easy for little ones to eat.